Spice up Your Menu with our Signature Spices

Gordos Chili Article Apr 2025

Are you ready to elevate your menu and entice taste buds with vibrant flavors? Look no further than Gordo’s Foodservice, your ultimate destination for adding a touch of spice and authenticity to your menu. Specializing in Hispanic-style foods and ingredients, Gordo’s offers an extensive selection of dried spices and chiles that will transform your dishes from ordinary to extraordinary.

Dried Spices: Enhancing Every Dish

At Gordo’s, we understand that the right blend of spices can make all the difference. Our range of dried spices caters to every need, ensuring you have the essentials to perfect your recipes. Whether you’re crafting a hearty stew, seasoning meats, or creating flavorful sauces, our selection includes:

Granulated and Ground Garlic: For that robust garlic flavor without the hassle of peeling and chopping.
Ground Cumin: A staple in Latin American cuisine, adding warmth and depth to dishes.
Granulated Onion: Provides a sweet and savory base for sauces and marinades.
Chili Powder: A versatile blend of spices that adds a kick to soups, meats, and vegetables.
Ground and Mexican Oregano: Essential for authentic Mexican flavors, perfect for salsas and marinades.
Paprika: Adds color and a mild heat to dishes, essential for both flavor and presentation.
Morita and More: Specialty chiles like Morita offer a smoky flavor profile, ideal for unique sauces and marinades.

Dried Chiles: Infusing Authenticity

For those seeking to infuse their menu with authentic Hispanic flavors, our collection of dried chiles is unmatched. These chiles not only bring heat but also impart distinctive flavors that elevate your dishes to new heights. Our selection includes:

Chile de Arbol: Known for its intense heat and bright red color, perfect for spicy sauces and salsas.
Chile Guajillo: Offers a moderate heat with a rich, fruity flavor profile, great for traditional Mexican dishes.
Chile Pasilla: Delivers mild to medium heat with notes of raisin and cocoa, excellent for mole sauces.
Chile Ancho: Provides a mild, sweet heat with a deep, earthy flavor, essential for enchilada sauces.
Achiote Paste: Adds a vibrant color and earthy flavor to meats and marinades, essential in Yucatecan cuisine.

Why Choose Gordo’s Foodservice?

Beyond our diverse selection of spices and chiles, Gordo’s Foodservice prides itself on quality and reliability. Whether you run a bustling restaurant, a vibrant food truck, or manage a busy cafeteria, our products are designed to meet your needs. We offer the convenience of ordering samples to ensure you find the perfect flavors for your menu.

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